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Vegetarian Margherita Pizza (Italy)

Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 400 kcal
Ingredients
  • 1 individual-sized pizza dough (store-bought or homemade)
  • 2 tbsp tomato sauce (fresh or store-bought)
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup fresh basil leaves
  • 1 tbsp olive oil
  • 1/2 tsp sea salt
  • 1/4 tsp freshly cracked black pepper
  • 2 cherry tomatoes (thinly sliced)
Instructions
  1. 1

    Preheat your oven to 475°F (245°C).

  2. 2

    Roll out the pizza dough on a lightly floured surface until it's about 8 inches in diameter.

  3. 3

    Transfer the dough to a pizza stone or a baking sheet lined with parchment paper.

  4. 4

    Evenly spread the tomato sauce over the dough, leaving a small border for the crust.

  5. 5

    Sprinkle the mozzarella cheese over the sauce.

  6. 6

    Scatter the fresh basil leaves over the cheese.

  7. 7

    Arrange the sliced cherry tomatoes over the basil.

  8. 8

    Drizzle with olive oil and season with salt and pepper.

  9. 9

    Bake in the preheated oven for about 12-15 minutes, or until the crust is golden brown and cheese is bubbly and slightly browned.

  10. 10

    Remove from the oven and let it cool for a few minutes before slicing and enjoying.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 400kcal
% Daily Value *
Total Fat 16g25%
Saturated Fat 6g30%
Sodium 980mg41%
Potassium 200mg6%
Total Carbohydrate 50g17%
Dietary Fiber 2g8%
Sugars 4g
Protein 15g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Substitutions:

  • Cheese: You can use vegan cheese for a dairy-free version.
  • Dough: Use gluten-free pizza dough for a gluten-free version.

Pairing:

  • This pizza goes perfectly with a fresh green salad tossed in a light vinaigrette or a chilled glass of white wine.

Tip:

  • For an added touch of richness, drizzle a bit of balsamic glaze on top of your pizza once it’s out of the oven.
Keywords: Dairy, Quick Meals, Kids, Organic
Read it online: https://cookingwithboo.com/recipe/vegetarian-margherita-pizza-italy/